STANLEY’S

 THE RED CARNATION HOTEL COLLECTION UNVEILS ROOFTOPBAR AT THE CHESTERFIELD HOTEL MAYFAIR

Red Carnation Hotels is delighted to introduce Stanley’s, a brand new rooftop bar now open at The Chesterfield Mayfair Hotel. Inspired by the legacy of the collection’s founder, Stanley Tollman, Stanley’s offers a relaxed yet refined hideaway above the rooftops of Mayfair - welcoming guests year-round. With expansive views unique to this prestigious corner of London, guests can enjoy expertly crafted cocktails and seasonal dishes, combined with the signature warmth and character that define every Red Carnation hotel.


A Legacy of Hospitality


Stanley’s is a celebration of the values and spirit of the family-run brand’s founder, whose deep love for hospitality, food and genuine connection continues to shape the ethos of Red Carnation Hotels.
Inspired by Stanley Tollman’s quiet gift for making people feel at home, the bar opens atop the very first Red Carnation property - now a beloved Mayfair landmark with over 40 years of history. This elegant rooftop retreat features a fully retractable roof and offers space for up to 60 guests, blending refined design with a warm, welcoming atmosphere. Guests are invited to enjoy signature drinks and curated menus in the
spirit of relaxed conversation and good company.


“Red Carnation Hotels began with my parents, Bea and Stanley, who welcomed guests in the same way the welcomed friends into our home,” comments Vicki Tollman, President of Red Carnation Hotels. “The red
carnation was my father’s signature flower – a simple yet powerful symbol of warmth, generosity and genuine care. Stanley’s is a tribute to that spirit – a place where every guest feels personally looked after and truly at home. It embodies the heart of who we are as a family and as a brand: creating spaces filled with character, comfort and connection, where every detail reflects a deep love of hospitality.”


“This is a landmark year for Red Carnation Hotels,” adds Jonathan Raggett, CEO of the collection. “With significant enhancements underway across our global properties, the opening of Stanley’s is particularl
ymeaningful. It celebrates the man who inspired a tradition of hospitality that spans generations and reflects our ongoing commitment to thoughtful investment. As we look ahead, we are shaping our next chapter with new developments that create exceptional guest experiences, evoking a sense of place, celebrating cultural heritage, and forming lasting memories, while honouring the traditions and values that define us.”

Design that Tells a Story


Renowned for its distinctive and vibrant in-house design, Red Carnation reveals its signature creativity with this latest opening, infusing personality into every detail. Guests are welcomed by a striking walkway lined with Saudade in Yellow, a bold, cubist-inspired design featuring interwoven facial profiles and vibrant hues that set the tone for the rooftop oasis beyond.


The rooftop itself is framed by warm burnt-cedar decking, gentle lighting, and a bespoke mosaic of Stanley Tollman crafted by Maggy Howarth Studio - Britain’s leading specialist in mosaic design. Known for her
intricate, handcrafted work using natural stone and traditional techniques, Howarth’s creation forms a captivating visual tribute that embodies a lifetime of hospitality marked by grace and warmth. Anchoring the space is a marble bar stretching along one side of the rooftop.


“The Chesterfield Mayfair has always been a hotel with deep heritage and a loyal following,” comments Adam Lake, General Manager of The Chesterfield Mayfair. “We’re proud to be building on that tradition with a new space that feels both rooted and refreshing. Stanley’s is more than just a rooftop bar – it’s a statement of who we are today and where we’re going. It’s intimate, elegant, and unlike anything else in Mayfair.”



A Culinary Celebration


Seasonal menus have been crafted for Stanley’s to complement the exclusive rooftop setting, combining refined simplicity with relaxed elegance. The cocktail list features refreshing spritzes, elevated gin and tonics, and Stanley’s Signature Cocktails – from the crisp Stanley’s Martini to Thymes in Paris, a fragrant blend of gin, thyme, blackberry liqueur and foam, and the bold Passion for Chilis, a mix of chili-infused vodka, passion fruit and lime.


A sharing-style menu highlights standout dishes such as grilled chicken satay skewers with a classic peanut sauce, native lobster rolls in toasted brioche, and the indulgent Neal’s Yard aged cheddar toastie – all
prepared using the finest locally sourced ingredients.


Opening Hours


Stanley’s is open daily from 11am to 11pm, offering guests and locals alike an intimate escape that feels nworlds away from the bustle below – yet remains just moments from Shepherd’s Market and Berkeley
Square. The bar is also available for exclusive or semi-private hire, providing an elegant venue for private celebrations or corporate gatherings in one of London’s most iconic neighbourhoods.


A New Era for Red Carnation Hotels


As Red Carnation continues to evolve and invest in its global portfolio – with recent openings such as 100 Princes Street in Edinburgh and extensive refurbishments across the collection – Stanley’s stands as a bold expression of the brand’s founding ideals.
Rooted in legacy but designed for today’s guest, the rooftop captures the essence of a hospitality journey that began over four decades ago in the heart of Mayfair and continues to be shaped by care, character and a belief in the transformative power of human connection.


Stanley’s is now open and available for bookings at The Chesterfield Mayfair, part of The Red Carnation Hotel Collection. Set in the heart of Mayfair, Stanley’s invites guests to discover a new rooftop destination where timeless hospitality meets modern elegance. Guests are kindly asked to reserve in advance.


For further information or to book, please visit: chesterfieldmayfair.com/dining-and-drinks/stanleys or contact
stanleys@chesterfieldmayfair.com or +44 20 7491 2622.

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